2023 Zephyr Nationals

Made possible through the generous support of:

• C-TECH
• Zephyr Wines
• XPL Composites
• Linton Sails

Event Programme 

Thursday 2nd Feb

1200 - 1700 Registration and Equipment Inspection

 1725 Practice Race

Friday 3rd Feb

0800 - 1000 Registration and Equipment Inspection  

1000  Welcome and regatta briefing 

1155  Warning signal for 1st race of the day  

After racing Welcome drinks WBBC

Saturday 4th Feb

1055 Warning signal for 1st race of the day  

1800 Regatta dinner at Worser Bay Boating Club

Sunday 5th Feb

1055   Warning signal for 1st race of the day

After racing drinks WBBC (or prize giving if regatta complete)

Monday 6th Feb (reserve day)

1055   Warning signal for 1st race of the day

After racing prize giving drinks WBBC

Registration Process

Step 1:  Get your Zephyr checked out by the measuring team. They will check: hull weight, foil profile and thickness, mast length and stay positions, as well as YNZ dinghy safety requirements such as: buoyancy aid, towing ring, and hull numbers.

Step 2: Take your completed Zephyr measurement form to the Registration Desk and also show your YNZ club membership card and proof of ZOA membership.

Step 3: Pick up your registration pack and dinner vouchers.

Social events

Friday 3rd Feb: After racing welcome drinks at Worser Bay Boating Club

Saturday 4th Feb: The event dinner is at Worser Bay Boating Club and is catered by Spoonful Catering.   Cost is $70 per person for a fantastic 3 course meal.  (Pay-your-own drinks at the bar) . We need numbers for dinner confirmed by 31st January.

Sunday 5th Feb or Monday 6th Feb: Prizegving will be held as soon as possible after racing on either of these days depending on whether the reserve day has been used. 

Lunches will be available for sailors on Friday, Saturday and Sunday (cost for lunches are included as part of the regatta entry fee).

Further Information

• Notice of Race
• Supplementary Sailing Instructions
• Regatta booklet including entry list as at 01 February 2023